Brass saucepan is the best saucepan for tea. It echoes the rich Indian tradition of chai-making, elevating the daily tea ritual with an essence of heritage and a touch of elegance. The infusion of flavor reaches its zenith when cooked in Brass, adding a unique taste. It acts as a milk pan as well as a tea pan.
The Brass Tea Pan / Milk Pan features a sturdy handle with a plastic covering on it for easy and comfortable handling of the brass saucepan even when the tea pan is filled to the brim.
Healthy Option: Cooking with Brass Utensils has been a traditional practice in many cultures for centuries due to its numerous health benefits. The natural minerals present in brass can leach into food during cooking, providing health benefits such as improved immunity, better digestion, and reduced inflammation.
Warmer Beverages: The Brass Tea Pan / Milk Pan from Kansawala isĀ designed to provide even heat distribution, ensuring that your tea or milk is heated perfectly without any hot spots. The brass material also helps to retain heat, keeping your drink warm for longer periods.
Versatile: The brass Saucepan can be used to prepare tea or milk, which can be a healthy and nutritious beverage. Also, you can cook in it by roasting masalas or tadka for gravies or making quick bites for kids.